Caprese Crackers are gluten free bite sized morsels of deliciousness! Topped with a garlic and herb cheese spread, fresh basil leaves, tomatoes, and a drizzle of balsamic dressing, these appetizer bites are tasty any time of day, and especially perfect for a party, as they are easy to make and so enjoyable to eat!
At the end of the month our daughter is graduating from college! We are so excited and want to share this momentous occasion with our friends and family! Anytime we get together there has to be amazing food, so in preparation for the big event I have been sharing a variety of party appetizers all month long.
I want to make sure I include some tasty gluten free options for my guests, such as this colorful garden appetizer on a cracker. Breton Gluten Free Crackers are topped with garlic and herb cheese spread, fresh basil, grape tomatoes, and a drizzle of tangy balsamic dressing to pull all the flavors together. Flavorful and fresh ingredients served atop our favorite cracker is sure to be a winner at our party, and I'll be happy knowing I am able to satisfy the dietary needs of everyone!
The Breton Glueten-Free Original Crackers with Flax are a perfect base for my Caprese topping. They have a tender-crisp texture that holds up to the cheese spread, and I love how you can taste the wholesome deliciousness in every bite! They are really so good, y'all! It's hard to believe they are gluten-free!
With a variety of gluten free flavors and textures, this is definitely a cracker for every occasion! Perfect for our most important get together, such as a certain someone's college graduation, but so tasty I find myself reaching for these crackers on a daily basis when those snack cravings creep up on me! I always get cravings for something crunchy and these crackers definitely satisfy! I also like that all Breton crackers are certified gluten free by the National Foundation for Celiac Awareness Gluten Free Certification Program. With that type of endorsement, I feel good about serving these crackers to my gluten sensitive friends and family.
4.76 ounce package of Breton Gluten Free Original Crackers with Flax
Garlic and Herb Cheese Spread such as Alouette
Fresh basil leaves (need about 32)
Grape tomatoes, halved (need about 16 grape tomatoes)
Balsamic Vinegar for drizzling
Instructions
Remove the crackers from the package. Spread garlic and herb cheese spread on each cracker. Top with a basil leaf and half of a grape tomato.
Once all crackers are topped with cheese spread, basil, and tomatoes, plate them on a serving tray and drizzle with balsamic vinegar right before serving. Enjoy!
Thank you so much for visiting and sharing your thoughts! Comments are moderated, so I don't miss anything. I like to read each and every one!
When you leave a comment on a blog post, please be aware that the comment is then public and visible to anyone who reads the comment section. Your email address is never shared or disclosed, but your name and comment will be visible to others. You may choose to leave your comment anonymously. It is highly recommended that you avoid leaving detailed personal information in your comments. For more information please read Life Tastes Good's Privacy Policy before leaving a comment > Life Tastes Good's Privacy Policy
I reserve the right to remove comments deemed as inappropriate, threatening, profane, or spammy without notice.
these sound like an awesome snack! I am a caprese lover and I love that they're gluten free! they are perfect!
ReplyDeleteCaprese is so good! I'm working on a Caprese Burger next. I'm totally obsessed with this flavor combo :)
DeleteI love caprese everything and what a great idea to put it on a gluten free cracker! Delish!
ReplyDeleteThanks, Sheena! I was super happy with how they turned out - so easy and yummy!
DeleteI love Breton crackers. They have fabulous crunch. They will pair so nicely with this recipe. It is perfect for summer.
ReplyDeleteAgreed! They are so good!
Delete